Using toothpicks or string secure bacon. Cover pork tenderloin with … Let stand 10 minutes before slicing. Flip and continue cooking. Instructions. Place breadcrumbs in a large shallow bowl. Mix the olive oil, soy sauce, garlic, brown sugar, Dijon mustard, and salt and pepper in a bowl. Flip and continue cooking. Heat up the air fryer to 400 F. After 5 minutes, slowly put the pork tenderloin into the air fryer and air fry at 400 F for about 20 min. Cut tenderloin crosswise into 8 slices. Allow to rest for 10 minutes before slicing to maintain juiciness. The smooth beef tenderloin with a potato-parsnip mash and smoked pepper jam is utterly seductive, as is the almond-crusted ahi tuna with a caramelized onion blini on a rosemary … Place tenderloin on bacon and brush with mustard mixture. Spray the air fryer basket with nonstick cooking spray. To season all 12 pieces of pork, I use around 1/2 … Let it rest for 10 minutes to allow the juices to settle. Flip the pork tenderloin over and continue cooking for 8 - 12 minutes more. To season all 12 pieces of pork, I use around 1/2 teaspoon kosher salt. In a small bowl, whisk mustard, brown sugar, italian seasoning, and rosemary in a bowl until thoroughly combined. Place the pork tenderloin in the air fryer basket. The fried herbal pork medallions are so juicy, tender, and delicious that it becomes my personal favorite. Recipe Type: Dinner, Pork Tags: air fryer recipes, dinner, pork recipes Ingredients: breadcrumbs, chicken broth, pork tenderloin. Place tenderloin in a large zip-loc bag and pour marinade over pork. Explore. Cook the marinated pork tenderloin in the air fryer for 22 to 25 minutes, flipping halfway. 6. Lightly spray the tops of the food with cooking spray. Place in greased air fryer. Place pork tenderloin into greased air fryer basket. When … Sprinkle with rosemary and garnish with the lemon slices. Add to a hot cast iron skillet (heated on the stovetop on high heat). You’ll probably have to curl the end of it to get it to fit. Heat the oil in the skillet (test for sizzle with a tiny pinch of flour.) Instructions. Preheat your air fryer to 375 F (190 C) for 5 minutes. Place the tenderloin over the bacon. Pat the pork tenderloin dry, then brush the pork with olive oil. Once it reaches: 145 degrees F, remove. Set the pork tenderloin medallions to the side while making the gravy. Cook 18 to 20 minutes or until … Transfer the pork to a medium baking dish. Sauté the mushrooms and onions in butter and scrape up any browned bits left on the bottom of the pan from the pork. Cover the tenderloins with soy sauce, being careful not to overdo it, as soy sauce is salty. Rub the pork tenderloin with the oil and season all sides with Italian seasoning, salt, and pepper. Begin by preheating the Air Fryer to 390*F for 5 minutes. Preheat your air fryer for 5 minutes at 400 degrees F. Set the time for 20-22 minutes after the air fryer has been preheated. Balsamic Pork Loin {Oven Baked} - Spend With Pennies great www.spendwithpennies.com. Sprinkle each piece on both sides with rosemary, thyme, salt, and pepper. Dip pork medallions … Place tenderloin on bacon and brush with mustard mixture. Slice the meat and serve it with your favorite sides. How do you make Bacon Wrapped Pork Medallions in the air fryer? The bone-in kind is what people use for pork rack recipes. Cut tenderloin in half. Time to fill this bad boy with great products like gadgets, electronics, housewares, gifts and other great offerings from Groupon Goods. Step 2. Cook the bacon strips until half-cooked. After that, you can add the rub. This recipe make juicy pork medallions sliced to perfection. Keep the air fryer’s temperature at 400°F. ... Add the pork medallions and let them cook for 3-4 minutes, then serve. In batches, place pork on greased tray in air-fryer basket; spritz with cooking spray. Place in the basket of your air fryer and cook for 20 minutes, flipping halfway through cooking, or until pork reaches 145-150 degrees. Preheat the air fryer to 400°F. Once the air fryer is ready, place the pork tenderloin into the air fryer basket. Place the pork tenderloin on top of any included rack that came with the air fryer, stick it inside and set the machine to air fry at 400 degrees for 5 minutes. Internal temp should be 145° – 160° F. Preheat air fryer to 375°. Marinated the pork loin for 24 hours in a zip lock bag with the marinade. How Long to Cook Pork in Air Fryer. Wrap bacon tightly around the tenderloin. Once the air fryer is heated up, place the piece of pork tenderloin into the … Preheat air fryer to 400 degrees F for 5 minutes. Pound pork tenderloin slices between 2 sheets ... increase heat to high. How Long to Cook Pork in Air Fryer. Slice into medallions, sprinkle with fresh parsley, and serve! Using toothpicks or string secure bacon. Remove when the internal temperature reaches 160 degrees F. Let the steak rest for about 5 minutes, before slicing. Check the internal temperature. Here are the coated and sprayed pork pieces, ready to go. Place beef tenderloin in the air fryer basket. Wrap a slice of bacon around each slice of pork tenderloin and secure with a toothpick. Place the pork tenderloin in the air fryer basket (cut it in half to fit if needed) and cook for 16-17 minutes or … Preheat the air fryer to 400 F for 5 minutes. 89 Kirkland Avenue, Kirkland, WA 98033. Instructions. Cut tenderloin crosswise into 8 slices. With just a few ingredients and in just 10 minutes, ... Fry in the hot air frуеr аt 170°C (338° F) for 7-8 minutes, thеn аdd the grееn beans as wеll as thе onion сut into thіn wеdgеѕ аnd thе finely diced gаrlіс. Remove the excess fat and the silverskin on the pork tenderloin. 2 large eggs. Bake uncovered for about 1 to 1 ½ hours making sure to baste the pork every 30 minutes. Dip pork slices in crumbs, patting to help coating adhere. Preheat the air fryer, if necessary, and according to the machine’s instructions. Once it hits 145°, remove it … FIVE: Once they’re fully cooked, remove the medallions from the oven and let them rest just a few minutes before serving. Let rest for about 5 … Wrap each tenderloin in the bacon—it should take about 3 slices per tenderloin—and secure it with toothpicks. Flip and continue cooking. Cook for 18-20 minutes until the pork registers 145° on a thermometer. Spray the air fryer basket with nonstick cooking spray. Open and flip loins and cook for 10 more minutes or until internal temperature reaches 145 degrees. Preheat the air fryer to 400°F. Saute each medallion until golden brown, turning once, for a total cooking time of 4 to 6 minutes. Add marinade and pork tenderloin to a plastic Ziploc bag and let marinate in the … Cut pork tenderloin and remove silver skin. Tightly roll up the pork jelly-roll style, starting with a long side. Trim silver skin from tenderloin if desired; pat dry. In a bowl combine marinade ingredients and mix to combine. Coat with cooking oil spray of your choice (Grapeseed, Coconut, Etc.). Add pork to the air fryer basket and set the temperature to 375 degrees Fahrenheit and the timer to 5 minutes. Coat the pork tenderloin with oil, salt, and pepper, then rub it with the blend of seasonings. Mix together all the spices. Cook until a thermometer reads 145°, 4-5 minutes per side. Remove the packaging from the pork tenderloin and pat it dry with paper towels. Coat with cooking oil spray of your choice (Grapeseed, Coconut, Etc.). pork loin vs. Cook and stir over medium-low heat … Set to 400 degrees for 8 minutes. Lightly coat air fryer basket with cooking spray. To season all 12 pieces of pork, I use around 1/2 teaspoon kosher salt. The length of the tenderloin. Step 3. Rub avocado oil and seasoning rub into tenderloin and allow to marinate for up to 4 hours. Karla Canada. When pan-frying, like in my stovetop recipe for pork medallions, the tenderloin slices really only need a couple of minutes for browning on each side. Combine the paprika, garlic powder, and onion powder in a small bowl. For cooking, place the tenderloins in the air fryer and set it to 360 F.. Set the timer for 15 minutes. Pork Tenderloin: A one-pound pork tenderloin, sliced into 12 medallions, is required. When pan-frying, like in my stovetop recipe for pork medallions, the tenderloin slices really only need a couple of minutes for browning on … Preheat your air fryer for 5 minutes at 400 degrees F. Set the time for 20-22 minutes after the air fryer has been preheated. Preheat Air Fryer at 400F Degrees for 5 minutes. Place the coated tenderloin into the basket in a single layer. Cook 18 to 20 minutes or until desired degree of doneness, flipping once or twice during cooking process. Preheat the air fryer to 400°F (204°C). The smooth beef tenderloin with a potato-parsnip mash and smoked pepper jam is utterly seductive, as is the almond-crusted ahi tuna with a caramelized onion blini on a rosemary-golden raisin sauce. The pork tenderloin in air fryer recipe will take about 17-19 minutes to cook at 400 F. The pork roast is done when the … The pork is fully cooked when the middle of the roast registers 140°F. Pre-heat the air fryer for 5 minutes at 400°F. Beat the eggs and add ... liking. Directions. Pat the pork tenderloin dry, then brush the pork with olive oil. Preheat air fryer to 360°F (180°C). Place broccoli on tray in air-fryer basket. If doing this as a freezer meal, label and place in the freezer. Cook until a thermometer reads 145°, 4-5 minutes per side. Wrap the medallions with a piece of bacon and secure it with a toothpick. Salt and pepper: To taste, season with salt and pepper. Ingredients: 8 (breadcrumbs .. broth .. oil .. salt .. seeds ...) 4. In a bowl combine marinade ingredients and mix to combine. Preheat air fryer to 400° F for 5 minutes. Place pork in the basket and air fry at 350 degrees or about 30 minutes or 145 degrees with a thermometer. Air fry the tenderloin for 12 minutes. Remove and keep warm. Wash and peel the sweet potatoes, blot them dry with paper towels, and then cut them into 1/2" medallions. Use toothpicks to keep them in … Using toothpicks or string secure bacon. Cook until a thermometer reads 145°, 18 to 20 minutes. Instructions. Cook for an additional 5 minutes, or until both sides are crispy and golden-brown. Step 2. For cooking, place the tenderloins in the air fryer and set it to 360 F.. Set the timer for 15 minutes. Today. Preheat air fryer to 360°F (180°C). Place pork tenderloins in air fryer basket; discard marinade. Remove the pork from the air fryer and place it on a plate. In batches, place pork on greased tray in air-fryer basket; spritz with cook ing spray. Air fryer pork tenderloin is a delicious weeknight dinner. Trim pork and remove extra fat. After 5 minutes, carefully place pork tenderloin into air fryer and air fry at 400° F for 20-22 minutes. This low-carb, paleo, and whole30 compliant pork recipe cooks in under 30 … Preheat the air fryer to 400 degrees. In a small bowl, mix together salt, garlic powder, onion powder, paprika, and pepper. Marinate for 1-3 hours but no more than 8 hours. Step 3. Place on plate and turn so that the oil-herb mix coats the outside of the beef. Cook until a thermometer reads 145°, 4-5 minutes per side. The length of the tenderloin. Place the pork tenderloin in the air fryer basket. Remove the pork tenderloin … Place broccoli on tray in air-fryer basket. Pan-seared pork tenderloin is perfect when sliced and served over salad, roasted potatoes, in a wrap, or as a … Flatten the pork medallions and dust with flour and ... and serve. The air fryer makes the outside crisp and brown while leaving a tender juicy interior. Use toothpicks to keep them in place. Set your air fryer temperature to 380°F and cook for 10 minutes. Cook meat until internal temperature of 165 degrees. In a small bowl mix the brown sugar, salt, cumin, garlic powder, and … Season the pork loin with salt, pepper, and any other seasoning of your choice. 1 – Add all the seasonings to a bowl and mix well. Yummly. Pinterest. Notes. Place it in the basket of the Ninja Foodi or Air Fryer. Rub the olive oil or butter all over the Bison, and season with salt, black pepper, and your seasonings. Wrap bacon tightly around the tenderloin. The fried herbal pork medallions are so juicy, tender, and delicious that it becomes my personal favorite. Drain the bacon slices on a paper towel-lined plate. Set the temperature to 400 degrees F, air fryer setting, for 20 to 30 minutes. If it needs more time then reheat for a further 2 minutes before checking again. Coat pork tenderloin … Place the pork tenderloin in the air fryer basket or tray. Let the pork tenderloin rest on a cutting board for at least 5 minutes before slicing and serving. 2 tablespoons olive oil. Heat the oil in a large skillet ( cast iron or stainless steel skillet will work) over medium-high heat. Oct 17, 2021 - Bacon-wrapped pork medallions are cooked in the air fryer for a crispy bacon exterior and a perfect tender pork tenderloin center. Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. When ready to cook, preheat oven to 350°F and place pork loin with the marinade into a 9x13 casserole dish. Preheat your air fryer to 375 F (190 C) for 5 minutes. In a small mixing bowl, combine all of the spices, salt, pepper, and oil to create a rub. Prep. Wrap each medallion in a piece of bacon and secure it with a toothpick. Put coated meat into preheated air fryer basket, close. Rub the meat with spices, then wrap the entire tenderloin in bacon. Coat with cooking oil spray of your choice. Air fry. Trim pork and remove extra fat. Advertisement. Preheat air-fryer to 400°F for 2 minutes. Cut the tenderloins into medallions and serve immediately. Set your air fryer temperature to 380°F and cook for 10 minutes. Directions. Rub the meat with spices, then wrap the entire tenderloin in bacon. Place bread crumbs in a shallow bowl. Air-Fryer Pork Tenderloin Medallions Recipe: How to Make It. Preheat the air fryer to 400°F (204°C). Air fryer pork tenderloin cooking time. A typical pork tenderloin weighs between 1.25 pounds and 2 pounds. Remove and keep warm. Place the seasoned pork tenderloin into the air fryer basket and cook at 400 degrees F for 10 minutes. Place the seasoned tenderloin into the air fryer basket (if it doesn't fit) cut it until it fits. Salt and pepper: To taste, season with salt and pepper. Slice the eggplant into 1/4 to 1/2 inch thick slices and lay on a paper towel lined baking sheet. Instructions. 1 – Add all the seasonings to a bowl and mix well. Preheat the air fryer to 400 degrees Fahrenheit or 205 degrees Celcius. Instructions. Set the steaks in the air fryer for 10 minutes, flipping halfway during the cooking process. Pat the pork tenderloin dry, then brush the pork with olive oil. This one is basically a quick, hot fry, so it relies on a fairly small piece … Wrap each tenderloin in the bacon—it should take about 3 slices per tenderloin—and secure it with toothpicks. Start checking for doneness after about 16 minutes with an instant read thermometer. Preheat an oven to 400 degrees F (200 degrees C). (indirect cooking), grill for about 10 minutes, flip and repeat process for other side. Ensure pork is … Preheat air fryer to 375°. Instructions. Place medallions on one side of BBQ, sear for about 1 minute (bacon with flare up so watch that it doesn't burn. Coat in flour and slowly whisk in chicken … Preheat your air fryer to 375 F (190 C) for 5 minutes. In a shallow bowl, combine breadcrumbs, rosemary, salt, and black pepper. Mix well. Dip pork medallions in the dry mixture. Grease the air fryer with nonstick cooking spray. If doing this as a freezer meal, label and place in the freezer. Inside temp of pork ought to be 145 F to … Touch device users, explore by touch or with swipe gestures. If you do not have any kitchen twine or string, you could use toothpicks. Place the pork tenderloin on a cutting board and coat all over with the rub. Season the pork medallions with salt and pepper. Mix well. Note: The cooking time will be about 20 minutes for smaller pork tenderloins. Rub the pork tenderloin with the oil and season all sides with Italian seasoning, salt, and pepper. The length of the tenderloin. Place the coated tenderloin into the basket in a single layer. Bake for and additional 15-20 minutes. Use clean tongs to flip the tenderloin over, then cook it for another 5 to 8 minutes, or until a quick-read thermometer registers a minimum internal temperature of 140°F. on each side. Preheat your Air Fryer. Today. If you … Air Fryer Pork Tenderloin - Spend With Pennies tip www.spendwithpennies.com. Cook for 18-20 minutes until the pork registers 145° on a thermometer. Preheat an oven to 400 degrees F (200 degrees C). Air-Fryer Pork Tenderloin Medallions Recipe: How to Make It. In a small saucepan, mix preserves, wine, rosemary, salt and pepper. Spray the air fryer basket with nonstick cooking spray. Set to cook in air fryer for 15 minutes. Add the pork medallions and cook, turning once, until browned, about 2 min. Add a very thin film of oil to the pan and heat over medium heat until the oil is shimmering. In a small bowl, stir together remaining ingredients; spread over tenderloin. Once the pan is hot, add the olive oil and sear the pork in batches for about 1½ to 2 minutes per side. Sprinkle with the kosher salt and let sit for 20 minutes to allow the eggplant to release excess moisture. Place it in the basket of the Air Fryer. Cut tenderloin in half. Place in the air fryer basket and cook at 400°F for 20 minutes. 2 cups panko breadcrumbs. Trim the pork tenderloin of any excess fat/silver skin. Use clean tongs to … Continue to cook the meat until it reaches at least 145 degrees F internally. Note: The cooking time will be about 20 minutes for smaller pork tenderloins. Turn the Air Fryer off and leave the turkey inside for another 5 minutes to rest the turkey. Preheat air fryer to 375°. Place pork in the bottom of the skillet once it’s very hot. Place pork tenderloin in an air fryer basket, bending it if needed for it to fit. Remove and keep warm. Instructions. Preheat the air fryer to 375 degrees for 5 minutes. Pinterest. ... and order charcuterie ranging from pork pate and air-dried country sausages to marinated olives and house-smoked salmon. Once the air fryer is preheated, keep the temperature at 400, select air fry, and set the … Pat the beef tenderloin dry with paper towels. Preheat air fryer at 400° (F) for 5 minutes. Put the bacon-wrapped turkey tenderloins in the Air Fryer and set the timer to 20 minutes. Saute each medallion until golden brown, turning once, for a total cooking time of 4 to 6 minutes. Spray them with olive oil before putting them in the air fryer basket. Add marinade and pork tenderloin to a plastic Ziploc bag and let marinate in the fridge for at least 30 minutes, but up to 5 days. Working quickly, dip one cutlet at a time in the flour, then the egg, then the crumbs and gently place in the skillet. Place minced garlic in the slits. Place bread crumbs in a shallow bowl. 1/4 teaspoon ground thyme. Dip pork slices in crumbs, patting to help coating adhere. 1 1/2 to 2 pounds pork tenderloin. Today. The pork tenderloin in air fryer recipe will take about 17-19 minutes to cook at 400 F. The pork roast is done when the internal temperature of the meat reaches 145 F (for medium-rare) up to 160 F (for medium) when tested with a digital meat thermometer. Add garlic. Remove 2 tablespoons of the pork rub from the mixing bowl. Air fry. The air fryer makes the outside crisp and brown while leaving a tender juicy interior. Turn the turkey and cook for another 15 to 20 minutes or until the internal temperature is 165℉. Rub olive oil and spice mixture all over tenderloin. Preheat air fryer to 350 degrees. (see note below) When done, remove pork tenderloin to a plate or cutting board and let rest for 5 minutes before slicing. Rub it thorouhly with olive oil and the seasoning. Place pork in the mixing bowl with the remaining pork rub and coat the tenderloin with the rub. Instructions. A typical pork tenderloin weighs between 1.25 pounds and 2 pounds. Season pork evenly on all sides with the … Remove from the microwave and check internal temperature. Coat with a ½ tablespoon olive oil. In batches, place pork on greased tray in air-fryer basket; spritz with cooking spray. Lightly dredge the pork in the flour and shake off any excess. In The Air Fryer: Reheat the Jamie Oliver Pork Medallions in the air fryer. Preheat air fryer to 375°. If the meat needs extra time put it back in the air fryer, still at 400 degrees F, for 2 to 3 minutes. Here are the exact instructions you will need to complete this pork medallions recipe. To cook pork tenderloin you will need a hot frying pan, oil, and your stove set to medium-high heat. It only takes 2-3 minutes per side to brown them. Continue to cook the meat until it reaches at least 145 degrees F internally. Cut tenderloin crosswise into 8 slices. Preheat the air fryer to 375 degrees for 5 minutes. Coat the meat with the oil and rub it well with the spices. 2 – Unwrap the pork tenderloin and dry off any excess water with a paper towel. Keep the air fryer’s temperature at 400°F. Let … Brush olive oil on pork tenderloin until coated. Trim silver skin from tenderloin if desired; pat dry. Heat the oil in the skillet (test for sizzle with a tiny pinch of flour.) Add flour to another large bowl, place pork in flour and toss to coat. Air frying at 400°F for 10 minutes and flip half through. The air fryer makes the outside crisp and brown while leaving a tender juicy interior. Once the air fryer is ready, place the pork tenderloin into the air fryer basket. This was a very easy recipe and very tasty. Cover the tenderloins with soy sauce, being careful not to overdo it, as soy … Place the pork loin in the air fryer basket bending it to fit if needed. Place pork tenderloins in air fryer basket; discard marinade. Mix Parmesan cheese, garlic powder, minced garlic, salt and pepper in a small bowl. Place in greased air fryer. Pat pork dry, and cut any large pieces in half. Cook at 390*F for 20 minutes or until the internal temperature reaches at least 145*F. Pictured is a 1 pound tenderloin. Let rest 5 to 10 minutes before slicing. Wrap slices of bacon around the pork … Step 4. In a small bowl mix the brown sugar, salt, cumin, garlic powder, and pepper together. After air frying is complete, slowly take away the pork tenderloin and move to a cutting board. Cook for an additional 5 minutes, or until both sides are crispy and golden-brown. Preheat air-fryer to 400°F for 2 minutes. When autocomplete results are available use up and down arrows to review and enter to select. Let pork rest for 5 minutes. Preheat the fryer for best results. Cut pork tenderloin and remove silver skin. In batches, place pork on greased tray in air-fryer basket; spritz with cooking spray. Internal temp should be 145° – 160° F. Add marinade and pork tenderloin to a plastic Ziploc bag and let marinate in the fridge for at least 30 minutes, but up to 5 days. Pinterest. … Shake off any excess pork rub and place in the air fryer basket. Place it in the basket of the Ninja Foodi or Air Fryer. … Season pork evenly on all sides with the seasoning mixture. ... Add the pork medallions and let them cook for 3-4 minutes, then serve. Air fry the meat for about 20 minutes, or until it reaches an internal temperature of 145 °F / 63 °C. This recipe has only 2 ingredients … Bake in the oven for 15-20 minutes. Step 3. Set your air fryer temperature to 380°F and cook for 10 minutes. Place the pork tenderloin in the air fryer basket or tray. Coat the tenderloin with the rub, remember to coat evenly. Internal temp should be 145° – 160° F. Remove the pork from the air fryer … Advertisement. Keep the air fryer’s temperature at 400°F. Trim, prep, and then rinse and dry the tenderloin with paper towels. 2 – Unwrap the pork tenderloin and dry off any excess water with a paper towel. Pork Tenderloin: A one-pound pork tenderloin, sliced into 12 medallions, is required. Boil 2-3 minutes or until liquid is reduced by half. In a bowl combine marinade ingredients and mix to combine. Ensure the internal temperature reaches 145-160°F with a meat thermometer. Air frying at 400°F for 10 minutes and flip half through. Inside temp of pork ought to be 145 F to around 160F. Air fry. Trim pork and remove extra fat. Pour and rub mustard mixture all over pork. Cook at 390*F for 20 minutes using the Air Crisp function of the Ninja Foodi or until the internal temperature reaches at least 145*F. Season with salt on both sides. Step 2 In a shallow bowl, combine breadcrumbs, rosemary, salt, and black pepper. I prefer a gentle, rather than high, heat to minimize the risk of overcooking. In a small bowl, stir together remaining ingredients; spread over tenderloin. Step 3 Dip pork medallions air fryer with nonstick cooking spray. Rub spice mixture on all sides of tenderloin and let sit for 5 minutes. Turn burner off on the side of meat, leaving other burner on high. Mix the sugar and seasonings into a small bowl. How to make a pork tenderloin in an air fryer. Air fry. Place pork in the basket and air fry at 350 degrees or about 30 minutes or 145 degrees with a thermometer. Dip pork slices in crumbs, patting to help coating adhere. Ensure pork is cooked to 145 F. If using the oven, preheat to 400 F and add the tenderloin to a foil lined baking sheet. Pork Tenderloin: A one-pound pork tenderloin, sliced into 12 medallions, is required. Set on a large plate. Tightly roll up the … Place bread crumbs in a shallow bowl. Preheat the air fryer to 400 degrees. Place the coated tenderloin into the basket in a single layer. Season pork with salt and pepper. 5 slices cooked bacon (crisp) 1 teaspoon rubbed sage. After that transfer the pan into the pre-heated oven. If the meat needs extra time put it back in the air fryer, still at 400 degrees F, for 2 to 3 minutes. Spoon over a bit of bacon fat onto each medallion. If doing this as a freezer meal, label and place in the freezer. How to make a pork tenderloin in an air fryer. Place pork tenderloin in an air fryer basket, bending it if needed for it to fit. Preheat the air fryer to 400°F.
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